Buttercream Martini
Ready In: 5 mins
Serves: 1
Ingredients
- 1 1⁄2 ounces half-and-half or 1 1⁄2 ounces light cream
- 1 ounce spiced rum (Captain Morgan)
- 1⁄2 ounce butterscotch schnapps
- 1⁄2 ounce vanilla Schnapps
- ice cube
- candy colored sprinkles
Directions
- In a cocktail shaker, combine half-and-half, rum, butterscotch schnapps, and vanilla schnapps; add ice.
- Cover and shake vigorously until very cold; strain into a chilled martini glass.
- Garnish with confetti sprinkles.
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