Butter Sticks

• Ready In: 45 mins
• Yields: 12 bread sticks

Ingredients

• 1⁄3 cup  melted butter
• 2  cups Bisquick baking mix
• 1⁄2 cup  cold water

Directions

1. Heat oven to 425.
2. Place butter into 13x9 baking pan and place in hot oven just until butter has melted.
3. In a bowl stir together the Bisquik and the cold water.
4. Gently smooth into a ball and on a floured surface knead about 5 times.
5. Roll dough into rectangular 10"x6" with lightly floured rolling pin.
6. Cut lengthwise in half.
7. Cut each half crosswise into 12 equal strips about 3" long and 3/4" wide.
8. Dip each strip into butter you have melted in the baking pan, coating both sides of strip.
9. Arrange strips in baking pan.
10. Bake 12-15 minutes.