Butter Rum Sauce

Name: Butter Rum Sauce
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 4-6 serving(s)
Ingredients: 1/2 cup butter; 1 lb confectioners' sugar; 1/4 cup rum

Recipe By Kathy G. See all of Kathy G.'s recipes >

This is a great sauce for Bread Puddings. I got this recipe from my Grandmother years ago and have no idea where she got it from. The amount of rum is a guess. I have never measured it. The recipe says "to taste". Experiment with rum flavors...Coconut, Spiced, Dark, Light, Gold, etc. Enjoy!! Show more

Ready In: 20 mins

Serves: 4-6

Ingredients

¹⁄₂ cup butter
1 lb confectioners' sugar
¹⁄₄ cup rum

Directions

Melt butter.
Slowly stir in confectioners' sugar.
Add rum.
Heat until bubbly over medium-high heat.
Pour over each serving of bread pudding.
Enjoy!

Did you Make This?

Tell us how it came out or how you tweaked it, add your photos, or get help.

Show Off

YOU'LL ALSO LOVE

Rum Sauce

Spicy Bajan Rum Sauce

Butter Rum Sauce

Ingredients

Directions

Did you Make This?

Dinner Daily Newsletter

YOU'LL ALSO LOVE