Butter Pecan Crisps

have not tried these yet either..but can't wait..want to get all my cookie recipes in one file

• Ready In: 18 mins
• Serves: 72

Ingredients

• 2 1⁄2 cups brown sugar, packed
• 1  cup butter, softened
• 1  teaspoon vanilla extract
• 2  large eggs, lightly beaten
• 3  cups flour
• 1⁄2 teaspoon baking soda
• 1  cup pecans, toasted, chopped
• 3  tablespoons sugar

Directions

1. beat brown sugar and butter in large bowl till blended.
2. stir in vanilla and eggs -- add flour, baking soda and pecans. mix well.
3. shape into 1" balls.
4. place on ungreased cookie sheet 2" apart.
5. flatten with bottom of glass dipped in sugar.
6. bake at 375* for 8-10 minutes or till edges are golden brown.
7. cool on cookie sheet 1 minute, then remove to wire racks to cool completely -- .