Butter Pecan Bundt Cake (Marry Me Cake!)
- Reviews 6
Ready In: 50 mins
Serves: 12
Yields: 1 cake
Ingredients
- 1 (18 1/4ounce) package butter pecan cake mix
- 3 eggs
- 1⁄2 cup oil
- 1 cup water
- 1⁄4 cup maple syrup
- 1 (15 ounce) container coconut pecan frosting
Directions
- Preheat oven to 350. Spray bundt pans with Pam and sprinkle the bottom of the pan with sugar.
- Mix all ingredients together and pour into prepared pan.
- Bake for 35-45 minutes.
- Remove and let cool for 5-10 minutes then invert onto cake plate.
- Stand back and wait for the praise.
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