Butter Me up Tarts

You're 10 minutes away from an irrestible treat bursting with the flavor of brown sugar, butter, and creamy Eagle Brand - delicious!!

• Ready In: 18 mins
• Serves: 24

Ingredients

• 1 (300 ml) can  eagle brand sweetened condensed milk (regular or low-fat)
• 1⁄2 cup brown sugar
• 1⁄3 cup corn syrup
• 2  tablespoons butter, softened
• 1  egg
• 1  pinch cinnamon
• 1⁄3 cup raisins
• 24  prepared  frozen tart shells, thawed

Directions

1. Whisk together Eagle Brand, brown sugar, corn syrup, butter, egg, cinnamon and raisins. Pour evenly into tart shells.
2. Bake in preheated 375F oven 18 minutes or until center is just set and pastry is golden. Serve warm or at room temperature.
3. TIP: For plump and textured raisins bring a little water to a boil. Turn off heat. Stir in raisins. Let stand 3-4 minutes. Drain and pat dry.