Butter-Less Chocolate Chip Cookies

These are really awesome, butterless chocolate chip cookies. For whenever you run out of butter or just want to try something new. I got it off of sugarandcharmblog.com

• Ready In: 25 mins
• Serves: 4
• Yields: 48 cookies

Ingredients

• 2 1⁄2 cups flour
• 1  teaspoon baking soda
• 1⁄2 teaspoon baking powder
• 1⁄2 teaspoon salt
• 1  cup  vegetable oil
• 1 1⁄2 cups brown sugar
• 1⁄2 cup white sugar
• 2  eggs
• 1  teaspoon vanilla extract
• 1  teaspoon  almond extract (i've made it without and it tasted perfectly fine)
• 2  cups  semi-sweet chocolate chips

Directions

1. Preheat oven to 350 degrees.
2. Combine flour, baking soda, baking powder and salt and set aside.
3. In a mixing bowl cream together oil, brown sugar and white sugar. Beat in eggs one at a time, then add in the vanilla and almond extract.
4. Blend in dry ingredients and fold in the chocolate chips.
5. Bake for 8 to 9 minutes and then let them cool on the pan before moving them to a wire rack.