Butter Finger Cookies

These are really yummy cookies--asy to make.

• Ready In: 25 mins
• Serves: 24
• Yields: 24 cookies

Ingredients

• 1⁄2 cup butter or 1⁄2 cup oleo
• 3  tablespoons powdered sugar
• 1  cup flour
• 1⁄2 teaspoon vanilla
• 1  cup pecans (ground) or 1  cup walnuts (ground)

Directions

1. Cream butter; add sugar and blend well.
2. Add flour slowly.
3. Add vanilla.
4. Fold in nuts.
5. Shape into small finger shaped crescents.
6. Bake at 350° for about 15 minutes, or till lightly browned.
7. Roll in powdered sugar while still warm.