Butter Bars
- Reviews 3
Ready In: 1 hr 2 mins
Serves: 15
Yields: 15 bars
Ingredients
- 1 Duncan Hines butter cake mix
- 2 eggs
- 1⁄2 cup real butter
mix for crust
- 1 (1 lb) box powdered sugar
- 1 (8 ounce) package cream cheese
- 2 tablespoons vanilla (real)
Directions
- Mix first 3 ingredients till blended and press in 9*13 pan to form crust. Bake 7 minutes.
- Mix last 3 ingredients together until creamy pour in to hot crust and bake 35 minutes at 350 degrees F. Let cool and cut into pieces dust w/ powdered sugar for a little extra bam!
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