Busch Gardens Annie Grogan's Irish Soda Bread
- Reviews 1
Ready In: 45 mins
Serves: 8
Yields: 2 rounds
Ingredients
- 1 3⁄4 cups water
- 3 tablespoons granulated sugar
- 1 teaspoon salt
- 1⁄2 cup shortening or 1⁄2 cup butter
- 5 cups white bread flour
- 3 tablespoons baking powder
- 2 1⁄2 tablespoons powdered milk
- 1 1⁄2 cups golden raisins
- 1 tablespoon caraway seed (optional)
Directions
- Place all ingredients in mixing bowl, except raisins, and mix with paddle until incorporated.
- Add raisins and mix for one minute more. Mixture is very soft.
- Place mixture on well-floured surface and form into 2 equal round dough balls.
- Place on either parchment paper or lightly greased sheet pan.Press top of dough down slightly and score or cut a cross on top of dough 1/2 to 3/4 inches into dough.
- Bake in 350 degree F oven for 30 minutes. Let cool and serve. Makes 4 servings easy per round if sliced and served.
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