Burger 'n Bean Soup

This is a combo veggie soup/chili style soup that I threw together one night when I was in the mood for soup, but didn't have enough of everything to fix either one.

• Ready In: 40 mins
• Serves: 8-10

Ingredients

• 1  lb hamburger
• 1 (28 ounce) can diced tomatoes
• 1 (15 1/4ounce) can black beans
• 1 (15 1/2ounce) can kidney beans
• 1 (15 1/2ounce) can pinto beans
• 1 (15 ounce) can whole kernel corn
• 4  cups beef broth
• 1  cup celery, cut into small pieces
• 1  cup  shredded carrot
• 1  teaspoon cumin
• 1  teaspoon paprika
• 1⁄2 teaspoon garlic
• 1⁄8 teaspoon pepper (to taste)
• 1⁄8 teaspoon salt (to taste)
• 1  tablespoon  creole seasoning

Directions

1. Brown hamburger.
2. Add remaining ingrediets and stir well.
3. Heat thoroughly.