Bureck

Found online; posting for ZWT6 (NA*ME/Turkey)

• Ready In: 1 hr 15 mins
• Serves: 8

Ingredients

• 1⁄2 lb margarine or 1⁄2 lb butter
• 1  lb phyllo pastry, thawed
• 1 1⁄2 lbs ground beef
• 1 1⁄2 onions, chopped
• 1⁄4 teaspoon  garlic salt
• 1⁄4 teaspoon cumin
•  salt and pepper (to taste)

Directions

1. Preheat oven to 350 degrees F.
2. Melt margarine in 13x9" baking pan, layer 6 Filo sheets with melted butter.
3. and flicks of water to make bottom crust.
4. Brown beef and onion; add seasoniongs. Drain well.
5. Place layer of meat on crust.
6. Repeat layering until all meat is used.
7. Top with remaining layer of Filo, at least 4 sheets.
8. Seal edges.
9. Bake for 1 hour at 350 F or until brown and crusty.
10. If not brown, turn on broiler briefly.