Buffalo Wings With Blue Cheese Dip

Low Carb Slow Cooker Recipes serves 15 (2 pieces each)

• Ready In: 2 hrs 10 mins
• Serves: 15

Ingredients

• 16  chicken wings (3 pounds)
• 1 1⁄2 cups bottled chili sauce
• 3 -4  tablespoons  bottled hot pepper sauce
•  blue cheese, dip or   ranch salad dressing

Directions

1. Cut off and discard wing tips. Cut each wing into 2 sections.
2. Place chicken on rack of broiler pan. Broil 4-5 inches from heat for 10 minutes or until chicken is brown, turning once.
3. Transfer chicken to slow cooker and pour chili and hot pepper sauces over. Cover and cook on low for 4-5 hours or high for 2 hours. Serve warm with blue cheese dip.