Buffalo Chicken Dip
Ready In: 4 hrs 5 mins
Serves: 18
Ingredients
- 4 cups shredded chicken
- 1 cup cheddar cheese
- 1⁄4 cup hot sauce
- 1⁄4 cup ranch dressing
- 1 (8 ounce) package cream cheese
Directions
- Place all the ingredients in a crock pot.
- On low heat, after 1 hour stir ingredients.
- Cook ingredients for 3 hours or until creme cheese is melted.
- Serve with your choice of crackers, tortilla chips or toasted bread.
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