Buffalo Chicken Dip

This dip is a true crowd pleaser for a Super Bowl party or a casual get together! Best if made in a large wok-type skillet because it can get pretty messy!

• Ready In: 40 mins
• Serves: 20

Ingredients

• 5  chicken breasts, diced into small pieces
• 12  ounces cream cheese
• 3⁄4 cup  blue cheese dressing
• 3⁄4 cup  your favorite  hot sauce
• 1 1⁄4 cups  shredded cheddar cheese

Directions

1. In large wok or skillet, combine chicken and hot sauce over medium heat until chicken in cooked.
2. Stir in the cream cheese and break it up into smaller pieces with the back of your spatula.
3. Add Ranch/Blue Cheese dressing.
4. Cook until bubbly and blended well.
5. Mix in cheddar cheese and stir until blended.
6. Finish by cooking in a heat safe dish at 325F for approximately 20 minutes.
7. Serve with tortilla chips, crackers or Frito's corn chips.
8. Enjoy!