Buckeyes
Ready In: 15 mins
Serves: 20-40
Yields: 3 pounds
Ingredients
- 2 lbs creamy peanut butter
- 1 lb unsalted butter
- 2 tablespoons vanilla
- 3 lbs powdered sugar
- 1 lb chocolate chips
- 1⁄2 paraffin wax
Directions
- cream butter and butter together with vanilla and gradually add the sugar.
- Melt chocolate with paraffin. roll peanut butter mixture into chocolate mixture and chlll.
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