Bubble Dinner Bread

This is made from frozen bread dough. One of the breads I always bring to family get togethers.

• Ready In: 25 mins
• Serves: 8-10

Ingredients

• 1  loaf  frozen white bread dough (thawed)
• 1⁄4 cup butter (melted)
• 1⁄2 cup parmesan cheese

Directions

1. Divide dough into 24 pieces. Using fork, coat each piece with butter then the parmesan cheese. Place bubbles in well greased 9 x 5 inch pan, or a bundt pan. Cover and let rise until very light or doubled in size.
2. Bake at 325 for 25 minutes or until deep golden brown. Remove from pan immediately.