Btata Mtballeh (Potato Salad)

• Ready In: 20 mins
• Serves: 4

Ingredients

• 6  medium  new potatoes
• 1  cup boiling water
• 1  pinch salt
• 2  tablespoons green onions, finely chopped
• 2  tablespoons parsley, finely chopped
• 1  tablespoon mint, chopped

• Dressing

• 2  tablespoons lemon juice
• 4  tablespoons  salad oil or 4  tablespoons olive oil
• 1  teaspoon salt
• 1⁄2 teaspoon  spices

Directions

1. Place potatoes in a glass dish.
2. Add the boiling water, sprinkle salt on to them.
3. Microwave at high for 12-14 mins or till potatoes cooked.
4. Cool the potatoes under running water.
5. Peel them and cut them into 2 cm cubes.
6. Place them in a salad bowl.
7. Add in the onion, parsley and mint.
8. Prepare the dressing by mixing together lemon juice, salad oil, salt and mixed spices.
9. Pour this over the potatoes mixture 15 minutes before serving.