Brownie Waffles from Chefs Choice International

This recipe came in the instruction manual for my Waffle Maker. YUMMMM

• Ready In: 12 mins
• Serves: 6
• Yields: 6 waffles

Ingredients

• 3  ounces  unsweetened chocolate
• 1⁄2 cup butter
• 3  eggs
• 1⁄2 teaspoon salt
• 2⁄3 cup sugar
• 1  teaspoon vanilla
• 1 1⁄2 cups all-purpose flour
• 1⁄2  cupp chopped  nuts (optional)
• 3⁄4 cup milk
•  powdered sugar (optional)

Directions

1. melt chocolate and butter in microwave or stove on low, stir to combine and allow to cool a bit.
2. in separate bowl mix together eggs and salt very well, mix in sugar and vanilla.
3. combine egg mixture and chocolate mixture.
4. add flour and nuts.
5. add just enough milk to make a thick batter spoonable onto the waffle grid.
6. scoop 1/2 cup of batter onto preheated waffle grid, close lid and bake until done.
7. remove waffle, serve immediately. dust with powdered sugar for looks.