Brownie Bars
- Reviews 1
Ready In: 45 mins
Yields: 24 bars
Ingredients
- 3⁄4 cup margarine
- 1 1⁄2 cups sugar
- 1 cup egg substitute (1 carton)
- 1 cup flour
- 1⁄4 cup cocoa
- 1⁄2 teaspoon baking powder
- 1⁄2 teaspoon salt
- 2 cups mini marshmallows
- 1 cup chocolate chips
Directions
- Preheat oven to 350.
- Cream margarine and sugar, beat in egg product.
- Combine and thoroughly mix flour, cocoa, baking powder, and salt; beat into creamed mixture.
- Fold in marshmallows and chocolate chips.
- Spread into greased 13x9-inch baking pan.
- Bake 35-40 min, or until firmly set.
- Cool before cutting into bars.
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