Brown Sugar Skor Cookies

An old fashioned cookie from Jean Pare's Timeless Recipes. Very tasty and so handy and ready to serve in no time. Refrigerator cookies are making a come back at our place.

• Ready In: 32 mins
• Serves: 42
• Yields: 3 1/2 dozen

Ingredients

• 1  cup butter, softened
• 1 1⁄3 cups brown sugar, packed
• 2  large eggs
• 1  teaspoon vanilla
• 3 1⁄4 cups all-purpose flour
• 1 1⁄4 teaspoons baking soda
• 1⁄2 teaspoon ground cinnamon
• 1⁄4 teaspoon salt
• 1⁄2 cup  skor  toffee pieces

Directions

1. Cream butter and brown sugar together in large bowl.
2. Beat in eggs, 1 at a time. Add vanilla. Mix.
3. Stir in remaining ingredients.
4. Divide in two and shaped inot rolls or try this:
5. Line an empty fil box for with plastic wrap.
6. Spoon cookie dough into the box, packing it well in the corners.
7. You need 2 boxes for this recipe.
8. Refrigerate overnight or until ready to bake.
9. Slice 1/4 inch thick.
10. Arrange on parchment lined cookie sheet.
11. Bake in 375°F oven for 10 to 12 minutes until browned.
12. Makes 3 1/2 dozen cookies.
13. You can replace the butter with hard margarine.
14. Instead of Skor Jean Pare made these with chopped almonds.