Brown Sugar Pie

It's hard to beat this Southern delight!

• Ready In: 40 mins
• Serves: 12
• Yields: 2 pies

Ingredients

• 3  eggs, beaten well
• 3  cups brown sugar
• 1  tablespoon flour
• 1⁄2 cup margarine, melted and slightly cooled
• 1  teaspoon vanilla
• 1  cup milk
• 2  pie crusts

Directions

1. Bake pie shells per package instructions.
2. Combine eggs, brown sugar, and flour; beat well.
3. Add margarine and vanilla; beat well.
4. Add milk and beat well.
5. Divide evenly into pie shells and bake at 350 degrees for about 30 minutes or until set in the middle.
6. Let cool completely before serving.