Brown Sugar Pecan Rounds
Ready In: 27 mins
Yields: 3 dozen
Ingredients
- 1 1⁄4 cups packed brown sugar
- 1⁄2 cup butter or 1⁄2 cup margarine, softened
- 1 egg
- 1 1⁄4 cups all-purpose flour
- 1⁄4 teaspoon baking soda
- 1⁄8 teaspoon salt
- 1⁄2 cup coarsely chopped pecans
Directions
- Heat oven to 350.
- Mix brown sugar,margarine and egg.
- Stir in remaning ingredients.
- Drop by teaspoonfuls 2 inches apart onto ungreased cookie sheet.
- Bake until set,12-15 minutes.
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