Brown Sugar Pecan Bread

This is a wonderful breakfast bread with a slightly sweet taste. The oat flour adds a nice texture, but if you don't have any, just add more of the wheat flour. From the "Bread Machine Book."

• Ready In: 3 hrs 35 mins
• Yields: 1 1pound loaf

Ingredients

• 1⁄2 cup water
• 1⁄4 cup milk
• 2  tablespoons butter
• 3  tablespoons brown sugar
• 1 1⁄2 teaspoons cinnamon
• 1⁄2 teaspoon salt
• 1⁄4 cup  oat bran flour
• 1  cup wheat flour
• 1  cup white bread flour
• 1 1⁄2 teaspoons  yeast
• 1⁄2 cup  chopped pecans

Directions

1. Add all ingredients except pecans to bread machine, and start machine.
2. Use wheat bread cycle for 1-pound loaf.
3. Add pecans at the end of the first knead, or when your bread machine"beeps" to add fruit or nuts.