Brown Sugar Meatloaf Recipe

Tasty meatloaf with less sugar.

• Ready In: 1 hr 20 mins
• Serves: 6

Ingredients

• 3  tablespoons  packed brown sugar
• 1⁄2 cup ketchup
• 1 1⁄2 lbs lean ground beef
• 1  cup low-fat milk
• 2  eggs
• 1 1⁄2 teaspoons salt
• 1⁄4 teaspoon ground black pepper
• 1  small onion, chopped
• 1⁄4 teaspoon ground ginger
• 1  cup  whole wheat bread crumbs
• 1⁄4 cup  chopped parsley

Directions

1. The oven must be at a high degree. Grease a loaf pan.
2. Pour brown sugar into the loaf pan and add ketchup on the sugar.
3. Take another bowl to combine beef, eggs, and milk. Season with salt, pepper, ginger, onion, bread crumbs, pulse several times till becoming a homogeneous mass. Slowly add this mixture on top of ketchup.
4. Bake in a hot oven. Turn off the oven when the center is not pink anymore. It must be cooked in one hour.
5. Taste before serving, salt or pepper if desired.