Brown Sugar Lime Salmon

This is our favorite entree for a company dinner. For the past year, my husband has been cooking it while I watch the baby.

• Ready In: 25 mins
• Serves: 4-6

Ingredients

• 4 -6  salmon fillets
• 1⁄4 cup brown sugar
• 1⁄4 cup lime juice

Directions

1. Preheat oven to 450.
2. Spray baking dish with non-stick spray. (We often forget; no big deal.).
3. Mix brown sugar and lime juice.
4. Put salmon in the the baking pan and spoon on half of the juice mixture.
5. Cook about 8 minutes per side, adding the remaining juice mixture when you turn it.