Brown Sugar Kielbasa

Was looking for a different way to prepare kielbasa sausage and found this on one of the many "mommy" websites that I frequent. Very tasty and easy to fix.

• Ready In: 35 mins
• Serves: 4

Ingredients

• 1  lb kielbasa
• 1  lb bacon
• 1  cup brown sugar (to taste)

Directions

1. Preheat oven to 350 degrees.
2. Cut Kielbasa into 1 inch pieces.
3. Cut bacon strips in half.
4. Wrap each piece of kielbasa with 1 piece of bacon and secure with a toothpick.
5. Place bacon-wrapped sausage pieces standing up on end in a foil-lined pan .
6. Generously sprinkle the brown sugar all over the sausage pieces.
7. Bake until bacon is done to desired crispness, usually about 25-30 minutes.