Brown Sugar Brownies

I clipped this from our local paper today and knew I had to post it as I also know my history with clipped recipes. I tend to lose those the fastest. I am anxious to try these as they sound really good.

• Ready In: 30 mins
• Yields: 24 bars

Ingredients

• 1  cup  packed golden brown sugar
• 1⁄2 cup butter, softened
• 2  eggs
• 2  ounces  unsweetened chocolate, melted
• 1⁄2 cup all-purpose flour
• 1  cup  coarsely chopped walnuts

Directions

1. Preheat over to 325 degrees.
2. Grease 8x8x2-inch baking pan. In large bowl beat sugar and butter until fluffy.
3. Beat in eggs, one at a time. Beat in chocolate, then flour. Stir in nuts.
4. Pour into pan. Bake 25 minutes.
5. Cool in pan and cut into bars.