Brown Sugar Bites

An easy appetizer!

Ready In: 1 hr

Serves: 6-8

Ingredients

  • 16  ounces bacon
  • 1  lb  Little Smokies sausage
  • 14 cup brown sugar, packed
Advertisement

Directions

  1. Cut bacon into thirds.
  2. Wrap each sausage with a third of a slice of bacon and secure with a toothpick.
  3. Place in a baking dish in a single layer.
  4. Sprinkle with brown sugar.
  5. Bake for 35 to 45 minutes at 375 degrees.
Show more

Did you Make This?

Tell us how it came out or how you tweaked it, add your photos, or get help.

Show Off

Dinner Daily Newsletter

Ever know exactly what to make after a hard day’s work? Us either. Take the guesswork out of dinner with these sure-fire meals, delivered right to your inbox.

Advertisement