Brown Rice Chicken Bake

Looks simple and easy. Think I would try some veggies in it too.

• Ready In: 1 hr 40 mins
• Serves: 4
• Yields: 4

Ingredients

• 4  boneless chicken breasts
• 1 (10 ounce) can  cream of chicken soup
• 1 (10 ounce) can  cream of celery soup
• 1 (10 ounce) can  cream of mushroom soup
• 1⁄4 cup skim milk
• 1 1⁄2 cups brown rice, uncooked
• 1⁄2 teaspoon pepper, to taste
• 1⁄2 teaspoon paprika, to taste

Directions

1. Preheat oven to 350 degrees.
2. Spray casserole dish with baking spray.
3. Mix soups, rice and milk; pour into casserole dish.
4. Lay chicken pieces on top.
5. Dot chicken with butter spray; sprinkle with pepper and paprika.
6. Bake 1 1/2 hours.