Brown Eye Piggy Sauce

A great BBQ sauce to use with Pork. I found this recipe on INeedCoffee.com It was submitted by Gary Skinner.

• Ready In: 10 mins
• Yields: 1 bottle

Ingredients

• 1 (400 ml) bottle  of your favorite barbecue sauce (smokey flavour works best)
• 4  ounces  of your favorite triple strength brewed coffee or 4  ounces  some  espresso
• 2  tablespoons Tabasco sauce
• 1  tablespoon fresh ground black pepper
• 1  tablespoon  of your favorite  bourbon whiskey (like Jack Daniels)

Directions

1. Mix all ingredients well.
2. If brewing your coffee, put 3 times the amount of coffee grounds as normal, and only brew through about 4-6 ounces. If using espresso, pull 2-3 doubles.
3. The BBQ sauce will thin. If sauce thins too much, have another bottle of sauce ready, and add enough to attain desired consistency.
4. Apply to last 15 minutes of your BBQ.
5. Remember the recipe above is a guideline. Don't be afraid to experiment with other ingredients like apple juice, cilantro, fresh garlic, or molasses. Get Creative and don't forget to Share and Enjoy!