Brown Derby French Dressing
- Reviews 1
Ready In: 4 mins
Serves: 8
Yields: 1 Cup
Ingredients
- 1⁄2 cup canola oil
- 1⁄3 cup red wine vinegar
- 1 tablespoon lemon juice
- 1 teaspoon Worcestershire sauce
- 1⁄2 teaspoon salt
- 1⁄2 teaspoon sugar or 1⁄2 teaspoon Splenda sugar substitute
- 1⁄2 teaspoon dry mustard
- 1⁄2 teaspoon ground black pepper
- 2 minced garlic cloves
Directions
- Combine all ingredients in a screw-top jar.
- Cover and shake well.
- Shake again before serving.
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