Broussard Sauce

From America's Best Recipes. This simple sauce can be served with fresh fruit. Cooking time is chilling time.

• Ready In: 1 hr 5 mins
• Yields: 2 Cups

Ingredients

• 1 (8 ounce) package cream cheese, softened
• 1 1⁄4 cups sugar
• 1⁄4 cup  light cream
• 3  tablespoons vanilla extract
• 1  teaspoon nutmeg, grated

Directions

1. Place all ingredients in food processor and process until smooth.
2. Chill sauce at least an hour or until serving time.
3. Serve with fresh fruit such as strawberries, bananas, melon, apple, etc.