Brooks' Best Brownies

These are absolutly the best brownies I've ever eaten! My sister got the recipe from a lady in her 80's that always has something baking.

• Ready In: 50 mins
• Serves: 8

Ingredients

• 4  ounces  unsweetened chocolate
• 1⁄2 cup butter
• 1 1⁄2 cups sugar
• 2  whole eggs
• 1⁄4 teaspoon salt
• 1  teaspoon vanilla
• 1⁄2 cup flour
•  chopped  nuts (optional)
•  powdered sugar

Directions

1. Preheat oven 350 Grease& flour 8'' sq.
2. pan. Melt chocolate & butter in double boiler or microwave.
3. Stir til melted & smooth.
4. Remove from heat& let cool slightly.
5. Add 1 1/2 cup sugar to choc/butter & stir to mix.
6. Add 2 slightly beaten eggs & mix well.
7. Add 1/4 tsp salt & 1 tsp vanilla & mix.
8. Add 1/2 cup flour & mix til flour disappears.
9. Spread batter in pan & bake about 30 to 33 min[toothpick test clean] Let cool before cutting.
10. Dust with powered sugar.
11. May be frozen.