Broiled Salmon Fillets

I have not tried this but am posting in order to make later

• Ready In: 25 mins
• Serves: 4-6

Ingredients

• 2  salmon fillets (use whole fresh salmon about 6 lbs)
• 1⁄2 cup ketchup
• 1⁄2 cup mayonnaise

Directions

1. Pre-heat Broiler.
2. Place fillets on broiling pan, skin side down.
3. Combine ketchup and mayonnaise and spread thickly over salmon.
4. Broil 4 inches from element for 20 minutes.
5. Serve immediatlely with lemon wedges.