Broiled Flounder (So Easy!)
- Reviews 4
Ready In: 20 mins
Serves: 4
Ingredients
- 2 tablespoons butter
- 4 (4 -6 ounce) flounder fillets
- 1 tablespoon Old Bay Seasoning
- lemon wedge
Directions
- Line a shallow baking pan with aluminum foil. Lightly brush foil with small amount of butter.
- Arrange fish fillets on foil. Brush fillets with remaining butter. Sprinkle Old Bay Seasoning on fillets.
- Broil five inches from heat 10 minutes or until fish flakes easily when tested with a fork. Squeeze lemon wedges over fillets.
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