Broccolini Sautéed With Olive Oil and Garlic
- Reviews 2
Ready In: 7 mins
Serves: 4
Yields: 1 point value
Ingredients
- 1 lb Broccolini, trimmed
- 2 teaspoons olive oil
- 2 garlic cloves, minced
- 1⁄4 teaspoon salt
Directions
- Steam broccolini covered 3 minutes; drain. Heat olive oil in large nonstick skillet over medium high heat. Add garlic; sauté 1 minutes or until garlic begins to turn golden. Add broccoli; sauté 3 minutes. Remove from heat.Sprinkle with salt; toss well.
- Note: Broccolini is a hybrid between Chinese broccoli and regular broccoli. You may substitute regular broccoli in this recipe, if desired.
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