Broccoli With Sun-Dried Tomatoes and Roasted Garlic

Try this Roasted Garlic With Herbs and Olive Oil for the roasted garlic. Frozen broccoli for ease, measures 8 cups when frozen but will reduce to half. This makes a great side or take it a fill a chicken breast with it or toss it into cooked pasta for a meatless meal.

• Ready In: 10 mins
• Serves: 4

Ingredients

• 8  cups  frozen broccoli florets, rinsed and drained
• 1⁄4 cup  sun-dried tomatoes packed in oil with herbs, Diced
• 1  tablespoon olive oil (Oil from the tomatoes can be used)
• 1  tablespoon roasted garlic, mashed
• 1  dash red pepper flakes
• 1  teaspoon  onion flakes
•  salt and pepper

Directions

1. In microwave proof bowl cook broccoli till heated through about 4 minutes.
2. Mix remaining ingredients and toss to coat broccoli heat 1 minute in microwave.