Broccoli Three Cheese Sauce Casserole Bake

This is a recipe I found from Betty Crocker website. I gave it my magic touch and kicked it up a notch! :) Made it for my DH's birthday dinner party and it was gone in NO TIME!! Everyone just loved it!

• Ready In: 50 mins
• Serves: 8-10

Ingredients

• 2 (24 ounce)  green giant  frozen cut broccoli in cheese sauce
• 1 (2 7/8ounce)  durkee  French-fried onions
• 1 (3 ounce)  cream cheese, cut into cubes
• 1⁄4 cup red bell pepper, diced up (optional)
• 1⁄2 teaspoon  red pepper sauce
• 2  cups mozzarella cheese, shredded
• 2  chicken bouillon cubes, crushed up
• 1  cup  whipping cream
• 1⁄2 teaspoon black pepper
•  salt, to taste

Directions

1. Preheat oven to 350°F.
2. Reserve 1 cup french fried onions in a bowl for topping.
3. In a large saucepan on medium-low heat, add cream cheese cubes, 2 bags of Green Giants Broccoli 3 cheese sauce, red peppers,(dry)chicken bouillon cubes,red pepper sauce, rest of the french fried onions, mozzarella cheese and whipping cream, black pepper and salt to taste.
4. Simmer 20 minutes and transfer to a 2-3 quart casserole dish.
5. Add the reserve 1 cup of French fried onions to top of casserole.
6. Place casserole in oven and bake 20-25 minutes or until vegetables are tender.