Broccoli Casserole
- Reviews 2
Ready In: 25 mins
Serves: 4
Ingredients
- 2 tablespoons butter
- 2 tablespoons flour
- 1 1⁄2 cups milk
- 1 tablespoon dried onion flakes
- 1⁄4 teaspoon salt
- 1⁄4 teaspoon pepper
- 1⁄2 teaspoon dry mustard
- 1⁄2 teaspoon marjoram
- 1 teaspoon chicken bouillon
- 1⁄2 cup parmesan cheese
- 1 (16 ounce) bag frozen chopped broccoli, cooked
Directions
- Heat oven to 350.
- Melt butter in sauce pan.
- Add flour and whisk.
- Add milk and continue to whisk.
- Add chicken bouillon, spices, onion, and cheese.
- Mix in cooked broccoli and put in a greased casserole dish.
- Bake for 20 minutes.
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