Brie and Mango Quesadillas

I haven't tried this yet,but it sounds like a yummy appetizer.I got it off my friends winery website.

• Ready In: 16 mins
• Serves: 8-10

Ingredients

• 8  ounces  brie cheese, rind removed and cut into 1/2 cubes
• 1  large mango, peeled and cut into 1/2 inch cubes
• 1  red pepper, roasted peeled,seeded and diced
• 1 (4 ounce) can  chopped green chilies, drained
• 1⁄4 cup  finely chopped red onion
• 3  tablespoons  coarsely chopped cilantro
• 1  jalapeno, seeded and minced
• 1⁄4 teaspoon salt
• 1⁄4 teaspoon fresh ground black pepper
• 8  6-inch flour tortillas

Directions

1. Combine all ingredients (except tortillas) in bowl.
2. Mix well.
3. Divide mixture evenly among tortillas and fold tortillas in half.
4. Heat large non stick skillet over medium high heat,add 1 or 2 filled tortillas.
5. cook until cheese melts,turning once,about 3 minutes per side.
6. Repeat with remaining tortillas,cut each in half to serve.