Bree's Red Wine Marinated Steak

A very flavorful marinade that I invented myself!

• Ready In: 3 hrs 15 mins
• Serves: 2

Ingredients

• 2  steaks, any cut
• 1  cup  merlot red wine
• 1⁄2 cup  diced green onion
• 1⁄2 cup  white onion, diced
• 1⁄2  roasted red pepper
• 1  teaspoon  crushed peppercorn
• 1⁄2 teaspoon  crushed sea salt
• 1⁄2 teaspoon olive oil

Directions

1. Stir together all ingredients in large bowl and add steaks.
2. Marinade covered in refrigerator for 2 hours.
3. Grill on high for 10-15 minutes until desired doneness.
4. Serve and enjoy!