Breakfast Wraps
- Reviews 1
Ready In: 15 mins
Serves: 4
Ingredients
- 6 eggs
- 2 tablespoons milk
- 1⁄4 teaspoon pepper
- 1 tablespoon vegetable oil
- 1 cup shredded cheddar cheese
- 3⁄4 cup diced cooked ham
- 4 (8 inch) flour tortillas, warmed
Directions
- In a small bowl, whisk the eggs, milk and pepper.
- In a large skillet, heat oil.
- Add the egg mixture.
- Cook and stir over medium heat until the eggs are completely set.
- Stir in the cheese and ham.
- Spoon egg mixture down the center of each tortilla; roll up.
- Serve immediately or wrap in plastic wrap and freeze in a resealable plastic bag.
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