Breakfast Turkey Sausage Patties
- Reviews 1
Ready In: 35 mins
Serves: 8
Yields: 8 patties
Ingredients
- 1 lb lean ground turkey breast
- 1⁄2 teaspoon cumin
- 1⁄2 teaspoon cayenne pepper
- 1⁄2 teaspoon garlic powder
- 1 teaspoon coriander
- 1⁄4 teaspoon fresh ground pepper
- 1 teaspoon paprika
- 1⁄2 teaspoon oregano
- 1⁄2 teaspoon basil
- 1⁄2 cup fat-free low-sodium chicken broth
Directions
- Combine the turkey and dry spices in a large bowl. Mix together thoroughly.
- Add the chicken broth, mixing well. Let stand for 15 to 20 minutes.
- Form the turkey into 8 patties, approximately 3/4 inch thick.
- Cook the patties in a nonstick skillet over medium heat for 7 to 8 minutes on each side or grill. However, if you grill these, be sure to pray the grill grate with oil prior to grilling.
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