Breakfast Slushies

for beverage tag

• Ready In: 5 mins
• Serves: 10

Ingredients

• 2  pine apples, peeled, chopped (pineapples)
• 2 (250 g)  punnets strawberries, hulled, chopped
• 6  passion fruit, pulp removed
• 4  limes, juice of
• 2 (425 ml) cans  apricot nectar, chilled
• 3  cups  crushed  ice

Directions

1. Blend pineapple and strawberries in batches until smooth. Pour into a large jug. Stir in passionfruit pulp, lime juice and apricot nectar. Mix well.
2. One-third fill 10 tall glasses with ice. Pour over fruit mixture. Serve.