Breakfast Sausage

Homemade breakfast sausage.

• Ready In: 10 mins
• Serves: 20

Ingredients

• 4  lbs ground turkey (ground pork can be substituted)
• 4  teaspoons garlic, granulated
• 2 1⁄2 tablespoons thyme
• 1  tablespoon fennel seed
• 1  tablespoon parsley
• 1⁄2 teaspoon  red pepper, crushed
• 1⁄8 teaspoon black pepper
• 1⁄2 teaspoon salt
• 1⁄4 cup quick oats

Directions

1. Place ground meat in a large bowl and add garlic, thyme, fennel seeds, parsley, red pepper, salt and oats.
2. Mix well, form into patties and individually wrap.
3. Use immediately or freeze for future use.