Breakfast Quickies-Spiced up Corn and Peas
Ready In: 10 mins
Serves: 2
Yields: 1 bowl
Ingredients
- 1 cup frozen defrosted peas
- 1 cup chopped baby corn
- 1 teaspoon chili flakes
- 1 teaspoon butter
- 1⁄2 teaspoon oregano
- 1⁄2 teaspoon salt
- 2 teaspoons finely chopped coriander leaves
Directions
- Heat the non stick pan for 2-3 minutes.
- Add butter, defrosted peas and corn. Stir it for 2 minutes.
- Add chilli flakes & salt. Stir it for a minute. Toss it well.
- Garnish with finely chopped coriander leaves.
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