Breakfast of Champions
- Reviews 2
Ready In: 20 mins
Serves: 4
Ingredients
- 1 (15 ounce) package chorizo sausage
- 1⁄2 onion, chopped
- 2 fresh jalapeno peppers, chopped
- 6 eggs
- cilantro
Directions
- Cook the chorizo and strain the excess fat and juice.
- Beat the eggs and add them to the chorizo.
- Mix the onion and pepper and add when the eggs and chorizo are 3/4 cooked (for crunchiness).
- Garnish with cilantro.
- Serve with refried beans, salsa, corn or flour tortillas.
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