Breakfast Migas
- Reviews 1
Ready In: 20 mins
Serves: 2
Ingredients
- 1⁄4 cup oil
- 4 corn tortillas, cut or torn in small pieces
- chopped onion
- 3 eggs
Directions
- Heat oil in saucepan.
- Cut tortillas in small pieces and fry until crispy.
- Make sure you stir them continually so they get toasted evenly.
- Put in the onion if you like onion, and let it cook a little.
- Add the eggs and cook until done.
- You can also add tomatoes, bell pepper cheese and hot chili if you like.
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