Breakfast Gravy

Nana Lee, I guess maybe it is a Southern thing but I thought everyone made this. Goes good with biscuits, sliced tomatoes, mashed potatoes, and chicken fried steak. This is super easy.

• Ready In: 18 mins
• Serves: 4-6
• Yields: 1 pan

Ingredients

• 1⁄4 cup bacon drippings
• 3  tablespoons all-purpose flour
• 4  cups milk
•  salt and pepper

Directions

1. Mix bacon grease and flour in a skillet over medium heat until medium brown, stirring constantly.
2. Add milk, stirring constantly, until it comes to a boil.
3. Gravy should be medium thick.
4. Serve.